Laminoir à bande sur socle, 600x1200 mm
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Laminoir à bande sur socle, 600x1200 mm

REF MM 1 PRIX
LM/50-10SS 2370*X920X1380 500X1000 4838€
LM/60-120SS 2770**X1060X1170 600X1200 5402€

1: STRIP MM

2: PRIX SPEED VARIATOR= LM/50: 5280€

                                         LM/60: 6091€

*: POSSIBILITE 2700MM LARGEUR

**: POSSIBILITE 3290MM LARGEUR

4 838,00 € HTVA

4 838,00 € HT

Délai uniquement sur demande. Contactez nous pour plus d'informations.

Paiement Sécurisé
Via Stripe
Livraison garantie
Service de livraison fait par nos soins
Qualité professionnelle
Produits testés et approuvés par l'ensemble de nos clients

Détails du produit

  • Mechanical controls, mats manipulated by a lever arm.
  • Base mounted version, 4 wheels, 2 fixed, 2 swivel wheels with brakes.
  • Manual and pedal controls.
  • Removable top flour bin.
  • Removable tables.
  • Lifting of safety grids assisted by pistons.
  • 1 speed
  • 1200x600 mm side tables (can be lifted or dismantled)
  • Cylinder length 600 mm
  • Opening of the cylinders from 0 - 50 mm, rolling diameter 80 mm.
  • Travel speed 35 metres/minute
  • Closed overall dimensions 620x1060xh2050
  • Standard: 2 stainless steel harvesting terminals, 2 pastry rollers.
  • Strips made with specific materials for food use.
  • Precise regulation of the thickness of the dough sheet, constant production.
  • Scrapers and supports made with specific materials (POM-C) for food use.
  • Easy disassembly and reassembly of the scrapers, without tools.
  • Chrome-plated and ground steel cylinders.
  • Harvesting bin under the cylinders and under the mats.
  • Belt with double direction of travel (Right & Left).
  • Frame in painted steel (epoxy).
  • Low voltage controls 24V.
  • Emergency stop button type "punch".
  • Roller protection grids, made of stainless steel.
  • Traction system, self-lubricated.
  • Superior flour bin.
  • Possibility to raise the tables, to reduce the space required for storage.
  • The device is built in compliance with the current CE standards.

Les +

ADVANTAGE :

  • Easy to use, quick cleaning, these are some of the advantages of our Diamond strip mills. Their robust construction and performance make them ideal for small and medium productions. They can be used to shape all types of pasta (puff pastry, shredded pastry, soft dough, buns, etc.). Manual and pedal controls, leaving the operator's hands free. Side tables that can be lifted or dismantled, moved and stored easily. Available with speed variator (standard with inverter, for more delicate processing)........ or with a single speed (standard). On request: cutting unit device, for croissants, biscuits, pizzas, etc.... (only for version with variable speed drive).
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